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Science Behind Juvenon Cellular Health Supplement

Research has shown that an important factor in aging is the decay of the mitochondria- the organelles within the cell that convert amino acids, fatty
acids and sugars into energy. Research performed by Juvenon scientists
and others has demonstrated that as we age, the efficiency of the
mitochondria diminishes, as does their quantity per cell. The effect
is a body operating at one-half to one-fourth the energy it had at
youth. The brain is perhaps the most important organ affected by
aging, since it consumes more energy than any other organ of the
body. An energy deficit in the brain and central nervous system affects
the activities of all organs throughout the body as well as mental
acuity and mood.
Juvenon™ Cellular Health Supplement consists of natural substances
the body normally manufactures at sufficient levels for maximum health
in youth but in insufficient quantities as we age. Juvenon's natural health supplements are a patented composition of normal mitochondrial metabolites that has
been shown in laboratory experiments to help maintain mitochondrial
function as cells age, by:
- Maintaining the membrane potential*
- Promoting metabolism and cell function*
- Enhancing anti-oxidative protection*
- Promoting cellular health*.
Stimulation of Mitochondrial Function
Juvenon™ Cellular Health Supplement contains a compound known
to stimulate the synthesis of cardiolipin, a key component of the
mitochondria. Cardiolipin is a phospholipid required, along with
specific transport enzymes, to maintain the potential and overall
integrity of the mitochondrial membrane. The membrane potential is
the result of the separation of charge between the inner and outer
surface of the membrane, a process that requires energy-driven pumps
to move charge against a gradient. A young, healthy mitochondrion
(one containing sufficient cardiolipin) has a maximum membrane potential
and therefore maximum energy producing potential. The Juvenon composition
also activates the transport of high-energy food-derived products
into the mitochondria, where they are transformed into a specific
chemical form of energy (ATP). This captured energy is used to run
the cellular machinery for such activities as muscle contraction
and neurotransmission.
Additionally, the compound is structurally similar to an endogenous
neurotransmitter, which may be partially responsible for the reported
beneficial effects to the nervous system such as enhanced memory,
elevated mood, enhanced mental acuity, and more sound sleep.
Promotion of Cellular Antioxidants
The patented composition contains substances to maintain healthy
cells. Juvenon scientists have demonstrated the production of cell-damaging
oxidants in body tissues under normal physiological conditions. The
bulk of these oxidants are controlled or neutralized by cellular
antioxidants, but a portion of these toxic oxidants invariably escapes
this defense and survives to contribute to the aging process. Furthermore,
the antioxidant defense becomes less effective as the body ages,
as a consequence of accumulated damage negatively affecting the efficiency
of the defense-building enzymes.
To address this situation Juvenon has added a compound containing
two important properties. First, working in concert with the compound
described above, it too plays a critical role in the conversion of
food into energy, and secondly, it affords protection to the cell
from oxidants, including the highly reactive substances known as
free radicals. Free radicals are chemical by-products, produced during
the burning of food to form energy. They are extremely toxic to the
cell as they oxidize and distort its vital components. This constituent
of the Juvenon product is an amphipathic substance, as it is both
water and lipid soluble, and can therefore penetrate and protect
lipid containing cell membranes as well as water soluble cell components.
Another important characteristic of this multiple function compound
is its capacity to be regenerated to an active form, within the cell,
after reacting with and neutralizing an oxidant. It can literally
protect all of the cell components from oxidants. In addition to
being an antioxidant, it helps maintain a high membrane potential
by acting on other cellular antioxidants, including vitamins C and
E, as well as glutathione, to keep them fully charged for maximum
cellular protection from oxidants.
It is perhaps the most potent of the natural cellular antioxidants,
as it is very easily oxidized due to its low redox potential. This
makes it a more attractive substance for the radical to attack, sparing
the vital cell structures from destruction. Listed below are some
of the specific beneficial effects observed at the cellular level:
- Maintaining a high membrane potential*
- Maintaining optimum metabolic activity*
- Increasing energy production*
- Reducing the level of free radicals*

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